Food Preparation
7 min
Chicken tempura nuggets with asparagus and tzatziki sauce
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-
Good for
2-3 serving -
Cooking Time
70min -
Hot & spicy
min
Ingredients:
- ● Tempura chicken nuggets - 100 gram
- ● Tzatziki Sauce - 80 gram
- ● Tomat chery - 15 gram
- ● Spice curry - 1 gram
- ● Microgreens - 1 gram
- ● Buter - 20 gram
How to cook?
- Place Nuggets in Deep Fryer after 2 mins from Fries and cook for 6-8mins From Frozen / Place Nuggets in Airfry after 2 mins from Fries and cook for 6-8 mins Frozm Frozen.
- Peel the asparagus and boil in salted water for 4 minutes from the moment of boiling. Cool in cold water with ice. Fry the asparagus in butter. Place the asparagus cut in half on a warm plate and the fried nuggets on it.
- Pour the sauce next to it and decorate with the rest of the ingredients.